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You are here: Home / Archives for Recipes / Using the Harvest

Using the Harvest

Overhead shot of four roasted pumpkin halves on a parchment-lined sheet tray

How to Make Homemade Pumpkin Puree (+10 Ways to Use It!)

Overheard shot of chopped apples on a black cutting board with a chef's knife and whole apples off to the side

How to Make the Easiest Healthy Applesauce

Four small jars of peach pepper jam on a granite countertop with a red dish towel on the left side. Two jars are stacked vertically and two are lying on their sides

How to Make Sweet and Spicy Peach Pepper Jam (Recipe)

A French pressed filled with steeping herbal tea sits on a granite countertop in front of a bouquet of zinnias in a glass vase – herbal tea recipes

How to Make 3 Soothing Herbal Tea Recipes

Dehydrator trays full of thyme, sage, mint, oregano and basil on a granite countertop; how to preserve fresh herbs

How to Preserve Fresh Herbs from the Garden – 10 ways!

Image of dried chamomile spilling out of a jar on a black background

How to Make Organic Chamomile Tincture DIY (+ bonus cocktail recipe)

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I’m Meaghan – I help millennials learn traditional skills that give them power over their food supply and consumption. Grow with me!

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Herbal tea blending is one of my favorite ways to Herbal tea blending is one of my favorite ways to work with plants – be they ones I grow, wildcraft, or purchase.

I mixed up this blend this week, one I'm calling 'Creatures of the Moon' because it's full of uterus-friendly herbs like red raspberry leaf, while the hibiscus adds a lovely pink color.

What are your favorite tea blends?

#urbangarden #urbangardening #greenwitch #gardenwitch  #herbaltea #tisane #hedgewitch #kitchenwitch #homegrown #seasonalliving #plantgrowmake #theartofslowliving #livethelittlethings #herbalism #herbalmedicine #teablending
Treasure hunting in a wayward and wild August gard Treasure hunting in a wayward and wild August garden

#garden #slowsimpleseasonal #seasonalliving #backyardgarden #followingtheseasons
Warm afternoon tomatoes – edible sunshine ☀️ Warm afternoon tomatoes – edible sunshine ☀️

These are last year's Dr. Wyche's. Some critter in my yard is very hungry and isn't leaving much for me to harvest. I feel honored to be able to share, but it sure would be nice if they'd leave me some.

The thing is, the garden is actually doing me a favor. As always, it knows what I need better than I do. As much as I want to spend whole afternoons harvesting and processing and storing up home-canned food, cooking delicious things to share with frinends, that's not the season I'm in. 

There will be future gardens with much more successful tomatoes. 

Just a moment of reframing and encouragement if you're also struggling with a certain crop or not enough time to tend your garden in the way you'd wish. #TomatoTuesday
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